The Fay Buffet
Wednesday, August 27th, 2008I have NOTHING to do with it, but my family is quirky. We have enough inside jokes, secret codes, and eccentric traditions to drive away even the most loyal friends.
Example 1: The word “hmmm.”
If you ask me right now, “Are you hmmm?”, my answer would be a solid yes. I’m very hmmm. In our family, “hmmm” means tired. Don’t ask me to explain why we say that, I’m too hmmm right now.
Example 2: “Did you ever consider the possibility that maybe YOU’RE…”
About 67% of the time, if you make an innocent observation, the family member you’re speaking to will respond in that way. Here’s a possible exchange:
Person 1: “The pool is full of leaves from the storm.”
Person 2: “Did you ever consider the possibility that maybe YOU’RE full of leaves from the storm?”
So when tropical storm Fay was coming toward us last week, I had no choice but to defy my pledge to only eat food that could nutritionally help me fight my cancer, and abide by one of my family’s main storm preparations. Waffles for dinner.
Back in 2004 when Hurricane Charlie came right down our street, the last thing we ate before we lost power for 8 days was waffles. Since then, every hurricane, or other severe tropical system, comes with a pre-storm meal consisting of my special belgian waffles, whipped cream, butter, syrup and strawberries. The nice thing is that when everyone else in the area is rushing to the store to get bottled water and other storm-related necessities, no one is battling us for that last can of Redi-Whip.
Another family “thing” is that birthdays are huge…so much so that we even celebrate half-birthdays. It’s not because we’re all that thoughtful, it’s that we LOVE birthday cake. Guess whose half birthday was on Waffle Night? You’re lookin’ at him. So after we finished our waffle dinner (which I nailed by the way…best waffles EVER!), we enjoyed healthy servings of yellow cake with chocolate fudge icing. Let’s recap…waffles, butter, syrup, whipped cream, and birthday cake. If you Google any of those items, none of them will take you to the American Cancer Society’s dietary suggestions web page. But it’s not OUR fault that a tropical storm was coming on my half-birthday. It was totally out of our (self) control. It was as if Fay had opened the door to my pre-cancer life for one meal. The problem is that in all the excitement, I forgot to close that door. While we endured non-stop rain outside, the national weather service issued a flash food warning for my stomach. Bagels, pizza, risotto, ice cream, and coffee cake were suddenly back in play. I went from 170 to 176 in 3 days. I don’t think I fell off the wagon, I think I tipped it over!
On top of all that, bedtime started to shift from a responsible 8:30, to 9:30, and then to 10:30. By last Friday I was so “hmmm” that I fell asleep mid-conversation with my wife and our friend Fake Uncle Charlie. (whose name is another inside joke.)
Fay is gone, but people are still dealing with swollen bodies of water. And after getting on the scale, the answer is “Yes, I’ve considered the possibility that maybe I’M a swollen body of water.” I will happily give this sand bag back that I’m wearing along my waistline and get my focus back. This is no time for waffling!


